Your Dekalb Farmers Market

3000 East Ponce De Leon Ave

Decatur, Georgia 30030




At the intersection of East Ponce De Leon Ave. and Laredo Drive, 2 miles inside of I-285 off of Exit #40 (East Ponce De Leon)

Hours :

Store: 9am - 9pm Daily

Business Sevices: 8am - 5pm

Ph: 404-377-6400 / Fax: 404-377-9274

Location  /  Click Google Map

Closed :

Thanksgiving Day

Christmas Day


This book is dedicated to you,

our customers.

Paperback Books are available at

YDFM information desks.


Fresh Coffee

Wake up to a

different blend

every day!

Featured DAIRY FREE Baked Goods:


Sprouted Grain Cinnamon Rolls

Sourdough Ciabatta Sandwich Rolls

Blueberry Muffins - No Egg/No Milk

Bavarian Rye Bread

Multi-grain Artisan Bread

Oatmeal Oat Bran Bread

Olive Boule Bread


San Fransisco Bread

Sourdough Wheat & Multi-grain

Sunflower Seed Bread

Whole Wheat Dinner Rolls

Whole Wheat Multi-grain

Focaccia with Rosemary

Plain White Pita Bread

Whole Wheat Pita

Whole Wheat Pita with Honey

Ciabatta Bread and Ciabatta Rolls

French Baguettes and Batards

Italian Bread and Rustic Italian Bread

All New York Style Bagels

Banana Nut Muffin - No Egg/No Milk

Carrot Raisin Muffin - No Egg/No Milk

Orange Muffin - No Egg/No Milk

Whole Grain Muffin - No Egg/No Milk

Banana Nut Loaf Cake - No Egg/No Milk

Whole Grain Loaf Cake - No Egg/No Milk

Carrot Raisin Loaf Cake - No Egg/No Milk

CINNAMON ROLLS -  Plain and with Sprouted

Grains and just a touch of sweetness!

GUILT FREE PASTRIES made with Organic,  Natural  and Gluten Free Ingredients

We also have a small selection of baked goods made with gluten free ingredients, however, they are prepared and baked in an environment where gluten exists. These items are labeled for the convenience of our customers who are unable to tolerate gluten. We also have a large selection

of breads which are dairy free, containing no milk and no eggs.


Our breads, bagels, croissants, muffins, cakes, cookies and pastries are all made fresh on site each day using

old fashioned baking methods and whole grains, providing  greater nutritional value. Whole grains are healthier, providing more protein, more fiber and many important vitamins and minerals.

The BEST New York Style BAGELS in the SOUTHEAST!!

Did you know...

REAL PEOPLE make over 150 varieties of breads, muffins, pastries and cakes from scratch here in the market each day?

Our Bakery features products that are made by real people with organic milk, organic butter and cage free eggs.  In addition to organic flours, we use all natural ingredients,  such as freshly roasted nuts, dried cranberries and raisins and natural fruit fillings. We never use any high fructose corn syrup or other artificial sweeteners, preservatives or colors.












 Organic Sprouted Whole Grain Breads

Organic Sprouted Whole Grain Breads are available in our bakery and offer superior nutrition to conventional whole grain breads. The Sprouted Grain flours begin with the organic whole grain, which includes the outer hull, germ and endosperm of the wheat grain. Then the grain is allowed to sprout, releasing the vegetable nutrition.  This sprouting grain is then dried and  then ground into sprouted whole grain flour, with the abundant nutrition of the sprout.


The body actually sees the sprouted grain bread more as a vegetable than grain and the health benefits are
numerous: Sprouted grains offer increased soluble fiber, more B vitamins, less sodium, more Omega 3 and Omega 6 fatty acids, more iron, calcium and Vitamin E.

our baked goods

 contain no

artificial ingredients

& No Preservatives

....guilt free!


I      About

I       People

I       Connect

I       ¬©Your  Dekalb Farmers Market 2014

I       Careers