Your Dekalb Farmers Market

3000 East Ponce De Leon Ave

Decatur, Georgia 30030

 

 

 

At the intersection of East Ponce De Leon Ave. and Laredo Drive, 2 miles inside of I-285 off of Exit #40 (East Ponce De Leon)

Hours :

Store: 9am - 9pm Daily

Business Sevices: 8am - 5pm

Ph: 404-377-6400 / Fax: 404-377-9274

Location  /  Click Google Map

Closed :

Thanksgiving Day

Christmas Day

Amazon

WE DO NOT ACCEPT CREDIT CARDS - ONLY DEBIT CARDS, EBT, CHECKS & CASH ARE ACCEPTED

Get the book:

This book is dedicated to you,

our customers.

Download the eBook at

and iTunes.

www.ourworldmarket.com

Tour appointments may be scheduled Tuesdays, Wednesdays, Thursdays, 10-11a.m. for groups of 25 or less.

Featured Cheese and Dairy

Roquefort from France

Fontina and Romano from Wisconsin

 DiStefano fresh artisan cheeses

1yr Aged Vintage Grand Ewe Sheep Milk Gouda

Hollandse Honey Bzzz Chevre Goat Milk

Melkbus Farmstead Raw Milk 39 Lavender

Melkbus Farmstead Raw Milk 58 Baby Swiss

Melkbus Farmstead Raw Milk 125 Winter

Melkbus Farmstead Raw Milk 237 Original

Melkbus Farmstead Raw Milk 149 Truffle

Raw Manchego D.O.P. Spanish Sheep milk cheese

Iberico Cow, Sheep & Goat milk cheese from Spain

Organic Greek Style Yogurt from Wallaby

Organic Greek Yogurt from Maple Hill Creamery

Old Croc Extra Sharp Aged Cheddar from Australia

12 Month Aged Goat Cheese from Holland

Cheese &

Dairy
We have
soy-based Dairy
Alternatives

You’ll find over 500 varieties of Domestic and Imported cheeses from Holland to Greece and Spain.  We have raw milk bleu cheese, organic cheese, chevre and many old world aged and artisan favorites from the American heartland.

 

You'll find complete lines of organic dairy products, including organic milk from grass fed cows in Iowa. Cage free  and organic eggs round out this healthy selection which also features a complete line of soy-based dairy alternative products.  In the dairy freezer, there is Italian Gelato and sorbet, and our own pie shells and puff pastry for your creative baking.

CLASSIC FRENCH AND ITALIAN CHEESES

 

 

 

 

 

 

 

 

 

Romano and Fontina Cheese are award-winning classic Italian favorites that are cultivated and aged in Wisconsin. These cheeses spring from the unique Wisconsin environmental conditions of climate, water and soil that produces the world's best cow's milk cheese.

 

The Classic Romano has a bold, savory, nutty flavor with

a peppery aroma, tangy finish and  distinctive kick of classic Romano. It pairs well with both crusty French and Italian breads, cured sausage, nuts and olives. Also a good Chianti, Merlot or even a pale ale will complete the evening.

 

Classic Fontina is sweet and smooth with a creamy, peppery finish, this Fontina is delightful by itself, and perfectly wonderful when melted. In fact, as a golden-browned topping, or in sauces and stuffed pasta fillings,

the flavor holds it's own while blending in a touch of zest.

 

Our new Roquefort is also a classically beloved favorite from France. Roquefort is a French Bleu where it is referred to as “The king of cheeses.” Salty.

Sharp but subtle with a

slight sheep's milk tang.

Semi-soft, sometimes

crumbly. Blue-veined.

one of the most famous

 cheese's in the world.

 

Aged from 2-5 months,

this cheese pairs well

with reds or sparkling

wines, fresh apricots with walnuts and grapes or dates. Consider shellfish, ham or chicken as well. For more bleu cheese pairings see this free guide from the International Deli-Dairy-Bakery Association.

KALONA SuperNATURAL brings more flavor to your morning coffee with new ORGANIC ENGLISH TOFFEE HALF & HALF and ORGANIC FRENCH VANILLA HALF & HALF.   These organic creamers are made from the same great milk that comes from organic grass fed cows on Iowa farms. They are also non-homogenized, and "vat' or "batch" pasteurized at lower temperatures preserving their fresh taste.

Pasture Raised Organic Large Brown Eggs are from hens free to roam in pastures and are fed only Organic Vegetarian feed that is Non GMO and no Antibiotics.

Start with Fresh Cheese

Did you know...

We offer more than 300 flavors of fat free, reduced fat whole milk, organic and Greek Style yogurts?

Italian traditional cheesemaking has been widely held in high regard and Italy is known for some of the best fresh (non aged) cheeses. DiStefano is a California family owned company that has brought tradition to an art form with it's boutique-stye award-winning fresh, mozzarellas, mascapones, ricottas, burrata and fresh cheeses

made from locally  sourced,

rBST hormone free milk. The

gluten free products are so

fresh that some are packaged

in their own liquid.